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Rock Spirulina
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Spirulina pancakes
These fluffy, colorful pancakes are perfect for an original, nutritious brunch!
Breakfast
SPIRULINA
Powder

Ingredients
100 g flour
1 egg
200 ml milk (vegetable or not)
1 tsp spirulina powder
1 tbsp. sugar (optional)
½ sachet baking powder
Preparation
Mix the flour, baking powder and spirulina in a bowl.
Add the egg and milk, then whisk until smooth.
Leave to rest for 10 minutes.
Cook small ladles of dough in a lightly oiled frying pan, 1 minute per side.
Serve with maple syrup, fresh fruit or yoghurt.
👉 Brunch tip: Add dark chocolate chips to the dough for even more indulgence!